L'olmo gastronomiche specialties from the Piemonte.

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Premium jams, Sauces for cheese

Products

code

product

weight

pcs/pack

packs/euro pallet

PREMIUM JAMS :

500	APRICOT PREMIUM JAM	340 gr	6	210
501	PEACH PREMIUM JAM	340 gr	6	210
502	CHERRY PREMIUM JAM	340 gr	6	210
503	BLUEBERRY PREMIUM JAM	340 gr	6	210
504	STRAWBERRY PREMIUM JAM	340 gr	6	210
505	PLUM PREMIUM JAM	340 gr	6	210
506	FIG PREMIUM JAM	340 gr	6	210
507	APPLE PREMIUM JAM	340 gr	6	210

BERRIES IN SYRUP :

520	RASPBERRIES IN SYRUP	300 gr	6	210
521	BLUEBERRIES IN SYRUP	300 gr	6	210
522	BLACKBERRIES IN SYRUP	300 gr	6	210
523	GOOSBERRIES IN SYRUP	300 gr	6	210

SAUCES FOR CHEESE :

530	MOSCATO WINE JELLY	215 gr	12	130
531	NEBBIOLO WINE JELLY	215 gr	12	130
532	CHERRY JELLY	215 gr	12	130
533	STRAWBERRY JELLY	215 gr	12	130
534	MOSCATO AND CHILLI JELLY	215 gr	12	130
535	FIG JELLY	215 gr	12	130
530/1	MOSCATO JELLY	115 gr	12	210
531/1	NEBBIOLO JELLY	115 gr	12	210
532/1	CHARDONNAY JELLY	115 gr	12	210
534/1	MOSCATO/CHILLI JELLY	115 gr	12	210
555	PIEDMONT MOSTARDA (COGNA')	200 gr	12	130
536	TROPEA ONION CREAM	200 gr	12	130
537	GREEN TOMATO CREAM	200 gr	12	130

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Sub-Menu:

• Hor d'Oeuvres
• Sauces
• Sauces for meat, vegetables and fish
• Cheeses, Salami, Lard
• Catering
• Flavoured salts, Omelette, Sauce preparations, Dried pore mushrooms
• Paste
• Polenta, Seasonings, Lentils
• Risotti pronti
• Fruit
• Premium jams, Sauces for cheese ←